Yogurt & Garlic Appetizer

A perfect dish for putting an appetizer on the table quickly, especially after a long day at work. The yogurt & garlic appetizer has been with me since childhood. Little did I know how well it pairs with drinks 🙂 Enjoy!

Ingredients

• 300 g strained yogurt
• 200 g feta cheese
• Garlic to taste
• Olive oil to taste
• Black pepper to taste

Instructions

1. In a bowl crush the feta using a fork. Aim for small crumbs.
2. Add yogurt and garlic, mix evenly.
3. Season with black pepper and olive oil. Be light on the pepper.
4. Enjoy!

Tips & Tricks

For best results use feta made with regular cow or sheep milk. Going with a fat-free cheese changes the overall taste. However, for our health conscious readers can breathe easy, both options yield a great end-result!